Chia seeds are high in protein, fibre, and pack a powerhouse of nutrients. Read More
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Chia seeds are small black seeds originating from Central and South America, known for their incredible versatility. They can thicken sauces, replace eggs, and make sugar-free jams due to their gel-forming ability.
In just a handful (25g) of chia seeds, you’ll find a powerhouse of nutrients, such as protein, fiber, healthy fats, calcium, magnesium, iron, zinc, and manganese. These little seeds offer double the fiber of an avocado and more protein than quinoa or Greek yogurt.
Black chia seeds*
*from organic farming
TYPICAL COMPOSITION PER 100G
ENERGY KJ 1904 kJ
ENERGY KCAL 455 kCal
OF WHICH SATURATES 3.50g
OF WHICH MONOUNSATURATES Not specified
OF WHICH POLYUNSATURATES Not specified
OF WHICH SUGARS 0.00g
PROTEIN 1 9.00g
For allergens, see ingredients highlighted in bold in the ingredients list.
Please note: Although we make every effort to ensure this information
is correct and accurate, we cannot be held liable in instances where
it is incorrect.